QID Grape Inventory Survey

GRAPE INVENTORY SURVEY

2018 CROP

OMB No.0535-0039

Approval Expires:

Project Code: 491 QID:

SMetaKey:

United States

Department of

Agriculture

(MASTER)

NATIONAL

AGRICULTURAL

STATISTICS

SERVICE

USDA/NASS – Michigan

Great Lakes Region

P.O. Box 30239

Lansing, MI 48909-9983

Telephone: (517) 324-5300

Facsimile: (855) 270-2709

E-mail: NASSRFOGLR@nass.usda.gov

Please make corrections to name, address and ZIP Code, if necessary

This office is now preparing estimates of 2018 grape acreage, number of vines, and age of the vines. Your answers to the questions below will help make these figures more accurate and reliable.

The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your information please visit: https://www.nass.usda.gov/confidentiality. Response is voluntary.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-NEW. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

REPORT FOR THE VINEYARDS YOU OPERATED OR MANAGED IN 2018

Include vineyards rented or leased from others, but exclude those rented or leased to someone else.

1. Were any grape vines grown on this operation in 2018?
Yes [Enter Code 1 and Continue with Item 2.] No [Enter Code 3 and go to Item 10]	CODE
2. Acreage of grapes grown for all purposes in 2018

Wine Grapes

acres

Juice Grapes

acres

Table Grapes

acres

3. If you completed a previous report, a listing of the vineyard information reported previously is included. Feel free to mark any corrections or deletions on that form.

4. Please report any new plantings or acquisitions in the table on the next two pages.

Grapes

American

Hybrids

Vinifera

Variety

Code

Variety

Code

Variety

Code

Variety

Code

Variety

Code

Variety

Code

Catawba

320

Aurore

315

De Chaunac

322

Regent

339

Cabernet Franc

338

Pinot Gris

334

Concord

312

Baco Noir

316

Foch

323

Seyval

326

Cabernet Sauvignon

340

Pinot Meniuer

337

Delaware

313

Cayuga White

311

Fredonia

331

Traminette

335

Chardonnay

319

Pinot Noir

325

Niagara

314

Chambourcin

317

Frontenac

346

Vidal Blanc

327

Gamay Noir

341

Riesling

329

Other (specify)

Chancellor

318

Himrod

332

Vignoles

328

Gewurztraminer

324

Sauvignon Blanc

345

Chardonel

333

Marquette

353

Gruner Veltliner

358

Syrah

343

Chelois

321

Marquis

344

Other (specify)

Lemberger

330

Viognier

354

Merlot

336

Zweigelt

359

Pinot Blanc

342

Other (specify)

Principal Use

Juice = 1

Wine = 2

Table (Fresh) = 3

Block (Name or number)	County (Name)	Township (Name)	Section	Variety (Code or name)	Principal use	Year planted	Vines (Number)	Acres	Spacing
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Block (Name or number)	County (Name)	Township (Name)	Section	Variety (Code or name)	Rootstock code	Year planted	Trees (Number)	Acres	Spacing
								●	x
								●	x
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								●	x
								●	x
								●	x

5. Did you carry crop insurance for the grape vines grown on this operation in 2018?
Yes [Enter Code 1] No [Enter Code 3]	CODE
6. Did you use pre-emergent herbicide for the grape vines grown on this operation in 2018?
Yes [Enter Code 1 and go to Item 7] No [Enter Code 3]	CODE
Did you make fall herbicide pre-emergent applications for the grape vines grown on this operation in 2018?
Yes [Enter Code 1] No [Enter Code 3]	CODE
7. What was the main disease issue for the grape vines grown on this operation in 2018?
Phomopsis [Enter Code 1] Anthracnose [Enter Code 2] Black Rot [Enter Code 3] Powdery Mildew [Enter Code 4] Downey Mildew [Enter Code 5] Other [Enter Code 6 and specify___________________________________]	CODE
8. What was the main weed issue for the grape vines grown on this operation in 2018?
Marestail [Enter Code 1] Thistle [Enter Code 2] Poison Ivy [Enter Code 3] Blind Weed [Enter Code 4] Dog Bane [Enter Code 5] Other [Enter Code 6 and specify___________________________________]	CODE
9. Did you regularly scout for pests on the grape vines grown on this operation in 2018?
Yes [Enter Code 1] No [Enter Code 3 and go to Item 9]	CODE
How often did you scout for pests on the grape vines grown on this operation in 2018?
Once a week [Enter Code 1] Twice a week [Enter Code 2] Other [Enter Code 3 and specify___________________________________]	CODE
10. Did you trap insects to determine when to spray on the grape vines grown on this operation in 2018?
Yes [Enter Code 1] No [Enter Code 3]	CODE
11. Which type of sprayers did you use on the grape vines grown on this operation in 2018?
Backpack [Enter Code 1] Air blast [Enter Code 2] Power sprayer [Enter Code 3] Other [Enter Code 4 and specify______________________________________]	CODE
12. What was the main insect issue for the grape vines grown on this operation in 2018?
Spotted Wing Drosophilia (SWD) [Enter Code 1] Brown Marmorated Stink Bug (BMSB) [Enter Code 2] Multicolored Asian Lady Beetle (MALB) [Enter Code 3] Phylloxera [Enter Code 4] Grape Berry Moth [Enter Code 5] Other [Enter Code 6 and specify___________________________________]	CODE
13. In the next five years, how many acres do you plan to plant or remove of each category of grapes?

					PLANTINGS (acres)	REMOVALS (acres)
		Hybrids. . . . . . . . . .		acres
		Vinifera. . . . . . . . . . .		acres
		Native . . . . . . . . . . . .		acres

					YES = 1		YES = 1
			No acreage changes are planned . . . . . . . . .
14. Did you hire any seasonal farm workers for the grape vines grown on this operation in 2018?
Yes [Enter Code 1 and continue] No [Enter Code 3 and go to Item 16]						CODE

15. In which months did you hire seasonal farm works for the grape vines grown on this operation in 2018. Mark all that apply. . . . . . . . . . .
	YES = 1		YES = 1		YES = 1
January . . . . . . . .		May . . . . . . . . .		September . . . .
February . . . . . . .		June . . . . . . . .		October . . . . . . .
March . . . . . . . . .		July . . . . . . . . .		November . . . . .
April . . . . . . . . . .		August . . . . . .		December . . . . .

16. What was your biggest issue growing grapes (Please check only one)?
Acquiring Labor [Enter Code 1] Suitable Site Locations [Enter Code 2] Pest Management [Enter Code 3] Variety Selection [Enter Code 4] Weather [Enter Code 5] Input Costs [Enter Code 6] Other [Enter Code 7 and specify______________________________________]						CODE
17. What are your most important site features (Please all that apply)?
Acquiring Labor Suitable Site Locations Pest Management Variety Selection Weather Input Costs Other

9. Please record any COMMENTS on crop quality, growing season, difficulties, etc.,.

Go to Conclusion

REPORT IF NOT GROWING GRAPES IN 2018

10. Indicate the reason no grape vines grown on this operation in 2018
Farm Sold [Enter Code 1 and go to Item 11] Retired from farming [Enter Code 2 and go to Item 11] Entire farm rented to others [Enter Code 3 and go to Item 11] Farming, but not growing grapes [Enter Code 4 and go to Item 11] Never farmed [Enter Code 5 and go to Conclusion]	CODE
11. Will a new operation grow grapes in the land you operated in 2017?

Yes [Enter Code 1] No [Enter Code 3 and go to Conclusion]

CODE

0245

12. To avoid duplication, please provide the new grape producer’s name, farm name, and partners.

CONCLUSION

Survey Results: The report will be available at the following website: www.nass.usda.gov/mi.
Email: __________________________________________________	Fax: ________________________________

Respondent Name: ________________________________________

9911

9910 MM DD YY

Phone: _____________________

Date: __ __ __ __ __ __

This completes the survey. Thank you for your help.

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est

9901

1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth

9902

1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other

9903

9998

9900

9985

9989 __ __ __ - __ __ __ - __ __ __

Optional Use

9907

9908

9906

9916

S/E Name