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| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
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ANNUAL BURDEN |
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REPORTS |
RECORDS |
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TOTAL |
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FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
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| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
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| REGS. |
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|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
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RESPONDENT |
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KEEPER |
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| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
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DESIGNATED HANDLER'S or MONTHLY ASSESSMENT REPORT |
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| 1218.60 |
- Blueberries (First Handler Report) |
BLU-FHR |
200 |
1.0000 |
200.00 |
0.5000 |
100.00 |
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0.00 |
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| 1218.60 |
Blueberries (Grower Report) |
BLU-GRF |
2,000 |
1.0000 |
2,000.00 |
0.5000 |
1,000.00 |
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|
0.00 |
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| 1260.172(a)(5) |
Beef (Monthly Report) |
No Form Number |
5,000 |
12.0000 |
60,000.00 |
1.0000 |
60,000.00 |
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0.00 |
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| 1205.331, .334, .335, .336, .511, .512, .514, .516, .531 |
Cotton (Collecting Handler Report) |
No Form Number |
279 |
7.0000 |
1,953.00 |
0.5000 |
976.50 |
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0.00 |
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| 1150.171 |
Dairy (Producer--Monthly Report) |
DA-20 |
540 |
12.0000 |
6,480.00 |
0.5000 |
3,240.00 |
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|
0.00 |
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| 1160.401 |
Dairy (Processor--Monthly Report) |
DA-20R |
285 |
12.0000 |
3,420.00 |
0.5000 |
1,710.00 |
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|
0.00 |
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| 1250.347, .349, .352, .515, .516, .529 |
Eggs (Collecting Handler Report) |
No Form Number |
171 |
12.0000 |
2,052.00 |
0.1660 |
340.63 |
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0.00 |
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SUBTOTAL |
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|
76,105.00 |
|
67,367.13 |
0.00 |
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0.00 |
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TOTAL OF ALL PAGES |
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349,394.46 |
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134,040.22 |
43,341.00 |
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20,872.75 |
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| TOTAL - COLUMNS "F" AND "I" = OMB 831, 13 b; COLUMNS "H" AND "K" = OMB 831, 13c |
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392,735 |
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154,912.97 |
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| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
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REPORTS |
RECORDS |
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TOTAL |
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FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
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|
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| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
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|
|
| REGS. |
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|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
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|
RESPONDENT |
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|
KEEPER |
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| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
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DESIGNATED HANDLER'S or MONTHLY ASSESSMENT REPORT (cont'd) |
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| 1219.60(b) |
Hass Avocados (First Handler Rept.) |
AVO-FHR |
100 |
12.0000 |
1,200.00 |
0.5000 |
600.00 |
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|
0.00 |
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|
| 1220.223 |
Honey (Handler Information Form) |
HON-HIF |
3,000 |
1.0000 |
3,000.00 |
0.2500 |
750.00 |
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|
0.00 |
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| 1240.50 |
Honey (General Information) (Requested by Board for its use only) |
HON-GIF |
100 |
1.0000 |
100.00 |
0.2500 |
25.00 |
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|
0.00 |
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|
| 1206.42 |
Mangos (First Handler Report) |
MAN-FHR |
5 |
12.0000 |
60.00 |
0.5000 |
30.00 |
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|
0.00 |
|
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| 1209.260 |
Mushrooms (First Handler Report) |
MUS-FHR |
80 |
12.0000 |
960.00 |
0.5000 |
480.00 |
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|
0.00 |
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| 1216.60 |
Peanuts (First Handler's Report) |
FV-258-1 |
57 |
12.0000 |
684.00 |
0.7500 |
513.00 |
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0.00 |
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| 1216.51 |
Peanuts (First Handler's-Direct Purchase -not MAL) |
PEA-DPP |
25 |
6.0000 |
150.00 |
0.5000 |
75.00 |
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|
0.00 |
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SUBTOTAL |
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6,154.00 |
|
2,473.00 |
0.00 |
|
0.00 |
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| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
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REPORTS |
RECORDS |
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TOTAL |
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|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
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|
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|
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| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
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|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
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|
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|
RESPONDENT |
|
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|
KEEPER |
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|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
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|
DESIGNATED HANDLER'S or MONTHLY ASSESSMENT REPORT (cont'd) |
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|
| 1215.60 |
Popcorn (Processor) (Quarterly Rept.) |
POP-FHR |
23 |
4.0000 |
92.00 |
0.5000 |
46.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1203.71(b)(3) |
Pork (Investment Rept.-Monthly) (same report used for Monthly & Quarterly reporting) |
LS-101 |
1,000 |
12.0000 |
12,000.00 |
1.0000 |
12,000.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1203.71 (b)(3) |
Pork (Investment Rept.-Qtrly.) (same report used for Monthly & Quarterly reporting) |
LS-101 |
1,000 |
4.0000 |
4,000.00 |
1.0000 |
4,000.00 |
|
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|
|
|
|
|
|
| 1207.350 |
Potatoes (Designated Handler's Rept.) |
POT-FHR |
1,253 |
12.0000 |
15,036.00 |
0.5000 |
7,518.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1207.350 |
Potatoes (Designated Handler's Rept.-Seed) (new form) |
POT-SHR |
100 |
12.0000 |
1,200.00 |
0.5000 |
600.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.223 |
Soybeans [LS-46 -- users with first-time recordkeeping systems and LS-46-1 -- first-time purchasers that cannot supply information required on primary remittance form] |
LS-46 or LS-46-1 |
5,000 |
4.0000 |
20,000.00 |
1.0000 |
20,000.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1210.350 |
Watermelons [If new handlers/producers need to be added, a supplemental page would be completed.] (Paper version) |
WAT-FHR |
442 |
4.0000 |
1,768.00 |
0.7500 |
1,326.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
54,096.00 |
|
45,490.00 |
0.00 |
|
0.00 |
|
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|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
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REPORTS |
RECORDS |
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|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
DESIGNATED HANDLER'S or MONTHLY ASSESSMENT REPORT (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1210.35 |
Watermelon Designated Handler's Rept. (Electronic Test Version) Burden accounted for under paper version |
WAT-EFH |
0 |
0 |
0 |
0 |
0 |
|
|
|
|
|
|
|
|
|
|
|
|
| 1260.311(f) |
Certification of Producer Directed Payment of Cattle Assessments - Beef |
None |
100 |
4.0000 |
400.00 |
0.2000 |
80.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1205.516 |
COTTON --NO COTTON PURCHASED REPORT [No burden determined, signature only.] |
No Form Number |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1205.530 |
COTTON - END OF SEASON GINNING REPORT - |
CB-4.R1 |
798 |
1.0000 |
798.00 |
0.5000 |
399.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
IMPORTER REPORT [No forms -- Per AMS regs, U.S. Customs and Border Protection collects the information at the port of entry and if requested sends info to Boards] |
|
|
|
|
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1240.50(a) |
HONEY - TRANSACTION REPORT for Domestic & Imported Honey/Honey Products |
HON-HTR |
521 |
52.0000 |
27,092.00 |
0.2500 |
6,773.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
28,290.00 |
|
7,252.00 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
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|
|
|
|
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|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1150.152 |
PRODUCER'S REQUEST FOR CREDIT AGAINST ASSESSMENTS Pursuant to the Dairy Promotion and Research Order [Rarely used and then by letter between accounts.] |
No Form Number |
2 |
1.0000 |
2.00 |
0.1000 |
0.20 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1260.172(2) |
PRIVATE TREATY SALES CHECKOFF INVESTMENT FORM Beef |
No Form Number |
12,000 |
1.0000 |
12,000.00 |
0.0300 |
360.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.519 |
STATEMENT OF DELINQUENT HANDLER ACCOUNTS Eggs [No burden determined; only used to show outstanding assessment payments.] |
No Form Number |
16 |
4.0000 |
64.00 |
0.0000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REFERENDUM BALLOT |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1218.105 |
Blueberries |
FV-261 |
1,653 |
0.2000 |
330.60 |
0.2500 |
82.65 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1205.30 |
Cotton Continuance Referendum [Attachments A, B, C, D & Ballot envelope] |
CN-100 |
32,677 |
0.2000 |
6,535.40 |
0.1000 |
653.54 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1150.204 |
Dairy-Continuance Referendum (Producer) |
DA-21 |
40,000 |
0.2000 |
8,000.00 |
0.1000 |
800.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
26,932.00 |
|
1,896.39 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
REFERENDUM BALLOT (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1160.501 |
Dairy- Fluid Milk Promotion Order Condinuance Referendum (Processor) |
DA-21-R |
200 |
0.2000 |
40.00 |
0.1000 |
4.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.200-.207 |
Eggs |
PY-1 |
171 |
0.2000 |
34.20 |
0.5000 |
17.10 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1219.104© |
Hass Avocados Registration & Official Referendum Ballot (Registration & Ballot combined since last submission) |
FV-326 |
6,200 |
0.3300 |
2,046.00 |
0.2500 |
511.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1240.62(b) |
Honey |
FV-182 |
4,000 |
0.2000 |
800.00 |
0.2500 |
200.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.71 |
Mangos |
MAN-ORB |
60 |
0.2000 |
12.00 |
0.2500 |
3.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1216.105 |
Peanuts |
FV-258 |
13,000 |
0.2000 |
2,600.00 |
0.2500 |
650.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1215.502 |
Popcorn |
POP-ORB |
23 |
0.3333 |
7.67 |
0.2500 |
1.92 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
5,539.87 |
|
1,387.52 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
REFERENDUM BALLOT (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1207.362 |
Potatoes |
POT-ORB |
6,201 |
0.1111 |
688.93 |
0.2500 |
172.23 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.615(b) |
Soybeans |
LS-49 |
100,000 |
0.2000 |
20,000.00 |
0.1000 |
2,000.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1210.363 |
Watermelons |
WAT-ORB |
2,089 |
0.1250 |
261.13 |
0.2500 |
65.28 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.620 |
Request for Referendum Soybean |
LS-51-1 |
100,000 |
0.2000 |
20,000.00 |
0.1000 |
2,000.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
40,950.06 |
|
4,237.51 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
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|
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REPORTS |
RECORDS |
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|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
APPLICATION ASSESSMENT EXEMPTION FOR PRODUCER OR IMPORTER (Certificate of Exemption issued if qualified; no burden) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1218.53 |
Blueberries Application Assessment Exemption |
BLU-AAE |
150 |
1.0000 |
150.00 |
0.2500 |
37.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.43 |
Mangos Application for Certificate of Exemption |
MAN-AAE |
6 |
1.0000 |
6.00 |
0.2500 |
1.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1209.52 |
Mushrooms Application for Certificate of Exemption |
MUS-AAE |
115 |
1.0000 |
115.00 |
0.2500 |
28.75 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1215.300 |
Popcorn Application for Certificate of Exemption |
POP-AAE |
40 |
1.0000 |
40.00 |
0.2500 |
10.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1160.108 |
Dairy (Processor) (Instructional Letter) |
No Form Number |
80 |
1.0000 |
80.00 |
0.2500 |
20.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
STATUS OF CERTIFICATION OF NON-PRODUCER STATUS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1260.314 |
Beef |
None |
1,500 |
36.0000 |
54,000.00 |
0.0300 |
1,620.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.314 |
Beef Non-producer Certification Stamp |
None |
51 |
1040.0000 |
53,040.00 |
0.0080 |
424.32 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.241 |
Soybeans |
LS-48 |
20 |
1.0000 |
20.00 |
0.0333 |
0.67 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
107,451.00 |
|
2,142.74 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
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|
|
|
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|
|
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|
|
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|
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|
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|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
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|
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|
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| DATE PREPARED |
|
|
|
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|
| June 15, 2007 |
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|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
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|
|
|
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|
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|
|
REPORTS |
RECORDS |
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|
|
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|
|
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|
|
TOTAL |
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|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
APPLICATION FOR REFUND (When needed, letter submitted to request reimbursement.) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1218.53 |
Blueberries (letter) |
None |
45 |
1.0000 |
45.00 |
0.2500 |
11.25 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.43 |
Mangos Application for Reimbursement of Assessment (new form) |
MAN-AFR |
6 |
1.0000 |
6.00 |
0.2500 |
1.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1209.52 |
Mushrooms Importer Application for Refund of Assessment |
MUS-AFR |
10 |
1.0000 |
10.00 |
0.2500 |
2.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1210.520 |
Watermelons (letter) |
None |
10 |
1.0000 |
10.00 |
0.2500 |
2.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
PRODUCER COOPERATIVE'S REQUEST FOR CREDIT AGAINST ASSESSMENTS OF MEMBERS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1150.152 |
Dairy |
None |
2 |
1.0000 |
2.00 |
2.0000 |
4.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
73.00 |
|
21.75 |
0.00 |
|
0.00 |
|
|
|
|
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|
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|
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|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
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|
|
|
|
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|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
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|
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|
|
| June 15, 2007 |
|
|
|
|
|
|
|
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|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
|
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|
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|
|
REPORTS |
RECORDS |
|
|
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|
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|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1240.50 |
PRODUCER INFORMATION REQUEST - Honey |
HON-PIR |
25 |
1.0000 |
25.00 |
0.0500 |
1.25 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1240.50 |
REDUCED REPORTING APPLICATION - Honey |
HON-RRA |
200 |
1.0000 |
200.00 |
0.0500 |
10.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1250.348 1250.530 |
EGG PRODUCER/HANDLER EXEMPTION REGISTRATION - Eggs |
No Form Number |
358 |
1.0000 |
358.00 |
0.1660 |
59.43 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1250.528 |
COLLECTING HANDLER REGISTRATION STATEMENT - Eggs |
No Form Number |
2 |
3.0000 |
6.00 |
0.1600 |
0.96 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1250.530 |
CERTIFICATION OF PRODUCER EXEMPTION - Eggs |
No Form Number |
122 |
1.0000 |
122.00 |
0.0830 |
10.13 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
711.00 |
|
81.76 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
ORGANIC EXEMPTION REQUEST FORM (merging, OMB approved under 0581-0217) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1260.302 |
Beef |
AMS-15 |
167 |
1.0000 |
167.00 |
0.5000 |
83.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1218.53 |
Blueberries |
AMS-15 |
7 |
1.0000 |
7.00 |
0.5000 |
3.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1205.519 |
Cotton |
AMS-15 |
110 |
1.0000 |
110.00 |
0.5000 |
55.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1150.157 |
Dairy |
AMS-15 |
900 |
1.0000 |
900.00 |
0.5000 |
450.00 |
|
|
|
|
|
|
|
|
|
|
|
|
| 1250.350 |
Eggs |
AMS-15 |
0 |
0.0000 |
0.00 |
0.5000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1160.215 |
Fluid Milk |
AMS-15 |
0 |
0.0000 |
0.00 |
0.5000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1219.202 |
Hass Avocados |
AMS-15 |
60 |
1.0000 |
60.00 |
0.5000 |
30.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
1,244.00 |
|
622.00 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
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|
|
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|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
ORGANIC EXEMPTION REQUEST FORM (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1240.114 |
Honey |
AMS-15 |
10 |
1.0000 |
10.00 |
0.5000 |
5.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1280.406 |
Lamb |
AMS-15 |
40 |
1.0000 |
40.00 |
0.5000 |
20.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.202 |
Mangos |
AMS-15 |
6 |
1.0000 |
6.00 |
0.5000 |
3.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1209.252 |
Mushrooms |
AMS-15 |
2 |
1.0000 |
2.00 |
0.5000 |
1.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1216.56 |
Peanuts |
AMS-15 |
54 |
1.0000 |
54.00 |
0.5000 |
27.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1215.300 |
Popcorn |
AMS-15 |
0 |
0.0000 |
0.00 |
0.5000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1230.102 |
Pork |
AMS-15 |
18 |
1.0000 |
18.00 |
0.5000 |
9.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
130.00 |
|
65.00 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
ORGANIC EXEMPTION REQUEST FORM (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1207.514 |
Potatoes |
AMS-15 |
35 |
1.0000 |
35.00 |
0.5000 |
17.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.302 |
Soybeans |
AMS-15 |
1,028 |
1.0000 |
1,028.00 |
0.5000 |
514.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1210.516 |
Watermelons |
AMS-15 |
28 |
1.0000 |
28.00 |
0.5000 |
14.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
APPLICATION FOR CERTIFICATION OF ORGANIZATION |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1260.540(a) |
Beef (Producer) [Includes letter from Association requesting approval to nominate producers (LS-28, Statement of Certification, is also sent, but form is completed by AMS).] |
LS-25 |
5 |
1.0000 |
5.00 |
0.5000 |
2.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1260.540(b) |
Beef (Importer) [Letter requesting certification. Includes a letter from Association requesting approval to nominate importers.] |
None |
1 |
1.0000 |
1.00 |
0.5000 |
0.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1205.341 |
Cotton [Letter to be Recognized as a Certified Producer Organization for Purposes of the Cotton Research & Promotion Act.] |
None |
1 |
1.0000 |
1.00 |
2.0000 |
2.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
1,098.00 |
|
550.50 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
APPLICATION FOR CERTIFICATION OF ORGANIZATION (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1150.273 |
Dairy (Producer) (Request approval for future use) |
None |
0 |
0.0000 |
0.00 |
0.0000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1160.114 |
Dairy (Processor) (Request approval for future use) |
None |
0 |
0.0000 |
0.00 |
0.0000 |
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.356 |
Eggs |
None |
42 |
0.2000 |
8.40 |
1.0000 |
8.40 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1240.32(b)(9) (10) |
- Honey [Letter request--Honey Handler/Importer Organizations for Certification of Eligibility to Nominate Board Members.] |
None |
3 |
1.0000 |
3.00 |
1.5000 |
4.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1216.70 |
- Peanuts |
FV-265 |
20 |
1.0000 |
20.00 |
0.5000 |
10.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.31 |
- Pork [No form; only letter requesting certification.] |
None |
5 |
1.0000 |
5.00 |
0.5000 |
2.50 |
|
|
|
|
|
|
|
|
|
|
|
|
| 1220.103 |
- Soybeans [No form; only letter requesting certification.] |
None |
1 |
1.0000 |
1.00 |
0.5000 |
0.50 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
37.40 |
|
25.90 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
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|
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| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
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REPORTS |
RECORDS |
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TOTAL |
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FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
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|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
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|
|
|
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|
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|
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|
RESPONDENT |
|
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|
KEEPER |
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|
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| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1150.153 |
Application for Initial or Continued Qualification of State or Regional Dairy Product Promotion, Research, or Nutrition Education Program - Dairy (Producer) |
DA-15-CG |
60 |
1.0000 |
60.00 |
3.0000 |
180.00 |
|
|
0.00 |
|
|
|
|
|
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|
|
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|
| 1150.152 |
Handler's Certification of Contributions to Qualified State or Regional Dairy Promotion Programs - Dairy (Producer) |
None |
2 |
1.0000 |
2.00 |
0.1000 |
0.20 |
|
|
0.00 |
|
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|
NOMINATIONS AND SELECTIONS |
|
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|
| 1260.143(a-d) |
Beef |
LS-26 or LS-26-1 |
80 |
1.0000 |
80.00 |
0.5000 |
40.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1218.41 |
Blueberries (Nominee Application) (new form) |
BLU-NAF |
18 |
1.0000 |
18.00 |
0.5000 |
9.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1218.41 |
Blueberries (Ballot) |
BLU-NBF |
18 |
1.0000 |
18.00 |
0.5000 |
9.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
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| 1150.133 |
Dairy (Producer) |
DA-19 |
36 |
1.0000 |
36.00 |
0.5000 |
18.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
214.00 |
|
256.20 |
0.00 |
|
0.00 |
|
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| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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| DATE PREPARED |
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| June 15, 2007 |
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| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
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REPORTS |
RECORDS |
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TOTAL |
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|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
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|
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|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
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|
NOMINATIONS AND SELECTIONS (cont'd) |
|
|
|
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|
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|
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|
|
|
|
| 1160.202 |
Dairy (Processor) |
DA-19-1 |
20 |
1.0000 |
20.00 |
0.5000 |
10.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.328(b) |
Eggs (Areas alternate forms every other year) |
1-AEB, 2-AEB |
6 |
1.0000 |
6.00 |
0.5000 |
3.00 |
|
|
0.00 |
|
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|
|
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|
|
| 1219.33 |
Hass Avocados (Domestic) [Ballot and vacancy forms] |
AVO-OPS |
24 |
0.3300 |
7.92 |
0.2500 |
1.98 |
|
|
0.00 |
|
|
|
|
|
|
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|
|
| 1219.33 |
Hass Avocados (Importer) [Ballot and vacancy forms] |
AVO-OIS |
12 |
0.3300 |
3.96 |
0.2500 |
0.99 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1240.32(b) |
Honey [Candidate Profile Form to the Board] |
HON-CPA |
24 |
1.0000 |
24.00 |
0.5000 |
12.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.31 |
Mangos [Nomination forms--English, Spanish, Portuguese) (New form) |
MAN-NOM |
65 |
0.3333 |
21.66 |
0.2500 |
5.42 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1206.31 |
Mangos [Ballots from domestic producers, importers, foreign producers, first handlers] |
MAN-BAL |
65 |
0.3300 |
21.45 |
0.2500 |
5.36 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
104.99 |
|
38.75 |
0.00 |
|
0.00 |
|
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|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
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|
|
| DATE PREPARED |
|
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|
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|
| June 15, 2007 |
|
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|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
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|
|
|
REPORTS |
RECORDS |
|
|
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|
|
TOTAL |
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|
|
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|
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|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
|
NOMINATIONS AND SELECTIONS (cont'd) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1209.31 |
Mushrooms (Nomination form) |
MUS-NFC |
18 |
0.3300 |
5.94 |
0.5000 |
2.97 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1209.31 |
Mushrooms (Ballot) (New Form) |
MUS-NBF |
18 |
0.3300 |
5.94 |
0.5000 |
2.97 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1216.41 |
Peanuts [No form; burden is for acclamation voting at nomination meeting] |
None |
40 |
0.3300 |
13.20 |
0.5000 |
6.60 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1215.22 |
Popcorn |
FV-270 |
18 |
0.3300 |
5.94 |
0.5000 |
2.97 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1230.31 |
Pork |
LS-35 |
50 |
1.0000 |
50.00 |
0.5000 |
25.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1207.322 |
Potatoes [No form; burden is for acclamation voting at nomination meeting] |
None |
214 |
0.3300 |
70.62 |
0.5000 |
35.31 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1220.203 |
Soybeans |
LS-45R |
30 |
1.0000 |
30.00 |
0.5000 |
15.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
181.64 |
|
90.82 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
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|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
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|
|
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|
|
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|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
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|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1210.321 |
NOMINATIONS AND SELECTIONS (cont'd) - Watermelons [No form; burden is for acclamation voting at nomination meeting] |
None |
250 |
0.3300 |
82.50 |
0.5000 |
41.25 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
|
|
|
|
Background Questionnaire Information Form for Nominees [Burden covered under OMB 0505-0001. ] |
AD-755 |
672 |
1.0000 |
672.00 |
0.5000 |
336.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1150.134 |
ACCEPTANCE [No burden determined; only signature is required.] - Dairy (Producer) |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1160.203 |
- Dairy (Processor) |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1250.330 |
- Eggs |
None |
|
|
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
| 1209.32 |
- Mushrooms |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
82.50 |
|
41.25 |
0.00 |
|
0.00 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
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|
|
|
|
|
|
|
|
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|
|
|
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|
|
|
|
|
|
|
|
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|
|
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|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
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|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
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|
|
|
|
|
|
|
|
|
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|
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|
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|
|
|
|
|
|
|
| DATE PREPARED |
|
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|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1215.23 |
ACCEPTANCE (cont'd) -Popcorn |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1207.323 |
- Potatoes |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1210.323 |
- Watermelons |
None |
|
|
0.00 |
|
0.00 |
|
|
0.00 |
|
|
|
|
|
|
|
|
|
| 1260.311 |
RECORDKEEPING REQUIREMENTS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1218.61 |
- Blueberries |
|
|
|
0.00 |
|
0.00 |
1,607 |
0.500 |
803.50 |
|
|
|
|
|
|
|
|
|
| 1205.338 |
- Cotton |
|
|
|
0.00 |
|
0.00 |
279 |
0.250 |
69.75 |
|
|
|
|
|
|
|
|
|
| 1150.172 |
- Dairy (Producer) |
|
|
|
0.00 |
|
0.00 |
750 |
0.204 |
153.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
0.00 |
|
0.00 |
2,636.00 |
|
1,026.25 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1160.402 |
RECORDKEEPING REQUIREMENTS (cont'd) - Dairy (Processor) |
|
|
|
0.00 |
|
0.00 |
410 |
0.200 |
82.00 |
|
|
|
|
|
|
|
|
|
| 1250.535 |
- Eggs |
|
|
|
0.00 |
|
0.00 |
693 |
0.017 |
11.78 |
|
|
|
|
|
|
|
|
|
| 1219.61 |
- Hass Avocados |
|
|
|
0.00 |
|
0.00 |
6,200 |
0.500 |
3,100.00 |
|
|
|
|
|
|
|
|
|
| 1240.51 |
- Honey (Producer) |
|
|
|
0.00 |
|
0.00 |
3,306 |
0.500 |
1,653.00 |
|
|
|
|
|
|
|
|
|
| 1240.51 |
- Honey (Handler, Importer, Packer) |
|
|
|
0.00 |
|
0.00 |
716 |
3.170 |
2,269.72 |
|
|
|
|
|
|
|
|
|
| 1206.60 |
- Mangos |
|
|
|
0.00 |
|
0.00 |
60 |
0.500 |
30.00 |
|
|
|
|
|
|
|
|
|
| 1209.61 |
- Mushrooms |
|
|
|
0.00 |
|
0.00 |
170 |
0.500 |
85.00 |
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
0.00 |
|
0.00 |
11,555.00 |
|
7,231.50 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| INSTRUCTIONS: Use this form when a single information collection document involves multiple reporting and recordkeeping requirements. The totals of the figures in cols. (D), (F), (H), (I), & (K) should be entered in items 17 & 18 of OMB-83-I. For cols. (E), (F), & (J), the averages of the totals shall be computed, as follows, & then entered on the OMB-83-1. (F) Total/Total = (E) Average (H) Total/(F) Total = (G) Average (K) Total/(I) Total = (J) Average NOTE: The columns will calculate automatically. If Col. E's response is something other than annually, i.e., 1/6 years, list as "1/6" & decimal will display. |
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| National Research, Promotion, and Consumer Information Programs |
0581-0093 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| DATE PREPARED |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| June 15, 2007 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
REPORTS |
RECORDS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TOTAL |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FORMS NO (S) |
NO. OF |
NO OF |
TOTAL ANNUAL |
HOURS |
TOTAL |
NO. OF |
ANNUAL |
RECORD- |
|
|
|
|
|
|
|
|
|
| SECTION OF |
DESCRIPTION |
(If "none" |
RESPONDENTS |
RESPONSES |
RESPONSES |
PER |
HOURS |
RECORD- |
HOURS PER |
KEEPING HOURS |
|
|
|
|
|
|
|
|
|
| REGS. |
|
|
|
|
|
so state) |
|
PER |
(Col. D x E) |
RESPONSE |
(Col. F x G) |
KEEPERS |
RECORD- |
(Col. I x J) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
RESPONDENT |
|
|
|
|
KEEPER |
|
|
|
|
|
|
|
|
|
|
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
|
|
|
|
|
|
| 1216.61 |
RECORDKEEPING REQUIREMENTS (cont'd) - Peanuts |
|
|
|
0.00 |
|
0.00 |
15,176 |
0.500 |
7,588.00 |
|
|
|
|
|
|
|
|
|
| 1215.61 |
- Popcorn |
|
|
|
0.00 |
|
0.00 |
49 |
0.500 |
24.50 |
|
|
|
|
|
|
|
|
|
| 1207.351 |
- Potatoes |
|
|
|
0.00 |
|
0.00 |
6,608 |
0.500 |
3,304.00 |
|
|
|
|
|
|
|
|
|
| 1220.312 |
- Soybeans |
|
|
|
0.00 |
|
0.00 |
5,000 |
0.110 |
550.00 |
|
|
|
|
|
|
|
|
|
| 1210.351 |
- Watermelons |
|
|
|
0.00 |
|
0.00 |
2,217 |
0.500 |
1,108.50 |
|
|
|
|
|
|
|
|
|
| 1260.311(f) |
CERTIFICATION OF PRODUCER DIRECTED PAYMENT OF CATTLE ASSESSMENTS
-Beef |
|
|
|
0.00 |
|
0.00 |
100 |
0.400 |
40.00 |
|
|
|
|
|
|
|
|
|
|
NOTE: Other recordkeeping requirements for the Beef and Pork programs are already approved under the Packers and Stockyards Administration. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
SUBTOTAL |
|
|
|
0.00 |
|
0.00 |
29,150.00 |
|
12,615.00 |
|
|
|
|
|
|
|
|
|